Mylonas Winery, 'Naked Truth' Savatiano, White



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Type: White, PGI Attiki
Varietal Composition: Savatiano 100%
Region: Attiki
Vinification techniques: This is a single vineyard wine.The grapes are hand-picked and placed in to small crates. After the harvest, the grapes are taken immediately into the winery. Cooling at 8 °C, destemming and spontaneous alcoholic fermentation with 15 days on the skins at controlled temperature (18°C). After fermentation the wine is left on the lees for 6 months with frequent stirring.Unfined and bottled only with a very small addition of sulfites. A ’naked’ expression of Savatiano and Attica’s terroir.

Tasting characteristics: A complex aromatic character. Fragrant, with peach skin, honey and floral notes. 
Full-bodied balanced by the acidity, complex flavour palette similar to the aromatic profile with an unexpected long aftertaste.
Serving tips: Accompanies a variety of salads with legumes or fresh green salads, several cheeses especially goat cheeses, white meat such as fried rabbit with bay leaves, lamp cooked in the oven , pork meatballs with spearmint and oregano, stuffed zucchini flowers with rice, fried fishes with buttery sauces, fried mullet with rosemary, maki sushi, nigiri, fried rice with eggs and white meat.

Mylonas Winery owns 12 hectares located from 80m to 200m above the sea level.
The soils are mainly limestone and schist with some gravel sites too. Sourrounded by the sea, Attica’s winters and cool summers provide ideal conditions for viticulture.
Mylonas Winery has gained a significant amount of awards such as Decanter World Wine Awards, Decanter Asia Wine Awards etc.