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Syros Caper Leaves 250g
Syros caper leaves are a unique and flavourful ingredient that is perfect for cooking and salads. They are harvested at the peak of their freshness and preserved in salt, capturing their sweet and salty taste, with a hint of the sea. Syros caper leaves are rich in vitamin E and other nutrients, making them a healthy and sustainable addition to any dish. If you are looking for a unique and flavourful ingredient to add to your cooking, Syros caper leaves are a great option. They are sure to add a touch of the Aegean to your next meal.
£13.50
Unit Price
£5.40
/ 100 g
Net content: 250g
Packaging: Glass jar
Suitable for Vegetarians and Vegans
Packaging: Glass jar
Suitable for Vegetarians and Vegans
Prekas, Syros, Aegean Islands
Kostas Prekas, established his delicatessen on the island of Syros in 1993 which he has dedicated to reviving traditional Greek flavours and recipes from the Cyclades and Syros. Prekas works with artisan producers cultivating capers, fennel, sundried tomatoes, and artichokes, which are preserved with minimal additions to maintain their purity and flavour.
