Carob syrup is a 100% natural product produced from carob. It is rich in calcium, phosphorus, iron, protein and carbohydrates. It helps in digestion- and tastes great!
• Ingredients: 100% Carob natural extract
• Origin: Drapetsona, Attiki
• Net content: 250ml
• Packaging: glass bottle
It is used as a sweetener in cakes, with tahini, in hot and cold beverages, pies and as a topping on cheeses such as mizithra or a bowl of Greek yogurt.