Bosinakis Mantinia PDO Moschofilero



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Type: White, PDO Mantinia
Varietal Composition: Moschofilero 
Region: Mantinia, Peloponnese
Vinification Techniques: Typical white wine vinification techniques. Stainless steel fermentation.
Tasting characteristics: Wonderfly crisp and focused with lime and mineral notes layered with rose petals, typical of Moschofilero but with a finess found only in the altitude adn soil of Mantineia. 

Bosinakis Winery is run by a brother and sister team, who focus exclusively on Moschofilero from Mantinia.