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Organic Oregano 25g
Anthir are based in the west of Greece where they grow all their herbs organically and gently dry them to produce superior quality herbs for use both as infusions and in cooking.
Best Before 01/07/2023.
Packaging: Carboard box, plastic bag
Suitable for Vegetarians and Vegans
Ingredients: Organic Greek Oregano
Typical Values | Per 100g |
---|---|
Energy | 0kJ/ 0kcal |
Fat | 0g |
of which Saturates | 0g |
Carbohydrate | 0.6g |
of which Sugars | 0g |
Protein | 0g |
Fibre | 0g |
Salt | 0g |
Just before their summer residency at Maltby St. Market, things are getting hectic in Hungry Donkey's kitchen.
However, Tziovi the Chef, shared with us his simple but essential recipe for the best dish of the season: Greek 'village' salad.
There is nothing better than a fresh, juicy salad and we love the Cretan version.
It has the perfect crunch that comes from the barley rusks, the creaminess that comes from the fresh curd and the saltiness from the olives and capers. Of course we love it, it's what we were brought up on. The grated graviera is not very common but it fits perfectly.
Anthir, Agrinio, Central Greece
The soil and climatic conditions of Greece have long given rise to a rare and rich variety of plants, which have been put to various uses, from aromatic to medicinal. Anthir, based in the fertile agricultural area outside of Agrinio in western Greece, works with this heritage and the company has designed an integrated vertical production and processing unit for ‘plants with purpose’. Their fields are cultivated organically and irrigated by the nearby Acheloos river, their herbs are gently dried to retain the full healing properties and flavour, and Anthir conducts research into the pharmaceutical and cosmetic uses of plants, continuing a deep tradition of Greek pharmacology.
