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Messinian Treasure Organic Early Harvest Olive Oil

Loved by Michelin-starred chefs the world over, Messinian Treasure organic extra virgin olive oil from South Western Greece is a superior category oil obtained directly from Koroneiki olives and solely by mechanical means at early harvest (Agoureleo). Harvesting the olives young produces a much lower yield but a much higher quality oil with a vibrant freshness and a peppery, bitter aftertaste. It has an intense green colour due to the high chlorophyll content, strong fruity notes and a rich and luxurious texture. Retains its nutritional values even at high temperatures and works surprisingly well in sweet pastry dishes, adding a little kick. Certification: DIO

This is the 2022 season olive oil with a best before date of May 2024.  

£18.50
Unit Price £37.00 / L
Net content: 500ml

Packaging: Glass bottle

Suitable for Vegetarians and Vegans

Ingredients: Organic Early Harvest Extra Virgin Olive Oil



Typical ValuesPer 100g
Energy3449kJ/
824kcal
Fat91.6g
of which Saturates13.8g
Carbohydrate0g
of which Sugars0g
Protein0g
Fibre0g
Salt0g
Can be used for cooking without stripping any nutritional values. But is better saved for finishing dishes, as a dipping oil for breads or in simple salad dressings.

Messinian Treasure, Korifasio, Peloponnese

Messinian Treasure produces organic, early harvest, extra-virgin olive oil from Messinia, in the southwest Peloponnese. It is produced from an organic olive grove of Koroneiki olives and is usually pressed in early to mid-November. It has an intense greenish colour due to its high chlorophyll content and the taste is rare and distinctive, intense and versatile; combining at once the beautiful fruitiness of the premature green olives, with a bitter and spicy feeling on the throat in a harmonious and uniquely pleasing combination.

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