Handmade pasta "Koulourida" is a handmade pasta from Chios Island, made based on the regional tradition of the island.
• Ingredients: Wheat semolina, water
• Origin: Chios Island
• Net content: 500g
• Packaging: vacuum bag
Boiled for 10 minutes and served with fresh tomato and fresh mizithra or cooked in lamp, chicken, beef or game casseroles.