Kupros Dairy 'Anglum' London Halloumi
Price: £5.50
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Based in North London, Kupros Dairy make traditional versions of Cypriot and Greek cheeses, using fresh English sheep's milk. Their 'Anglum' is their version of a traditional halloumi, ideal for grilling or frying.

  • Ingredients: Pasteurised sheep's milk, vegetarian rennet, salt
  • Net weight: 220g - 260g