Home Larder Ingredients Carob Syrup 250ml

Carob Syrup 250ml

Dark, nutty and delicious carob syrup is a 100% natural sweet treat from boiled and strained carob tree pods. It is rich in calcium, phosphorus, iron, protein and carbohydrates, can aid indigestion and is a wonderful slow-releasing energy treat for anyone feeling sluggish. Many lucky Greek children have known the simple pleasure of finding a fresh carob pod and sucking on it like Mother Nature’s lollipop. A wonderful, healthier alternative to processed sugars in baking, hot drinks or drizzled onto porridge or yoghurt.
Net content: 250ml

Packaging: Glass bottle

Suitable for Vegetarians and Vegans

Ingredients: 100% Carob Natural Extract

Typical ValuesPer 100g
of which Saturatesg
of which Sugarsg
Use as a sweetener in cakes, pies or beverages, drizzle onto cheeses such as mizithra or straight into a bowl of Greek yogurt

Halvas Drapetsonas, Drapetsona, Attica

The Halvas Drapetsonas workshop was opened in 1924 by Costas Mezardasoglou, a refugee from Asia Minor. Mezardasoglou had worked in a halva factory in Asia Minor, where he learned the art of hand-making traditional halva. Costas began making his own halva using rudimentary means, in an old wooden shack, a few metres away from where production takes place today. When the state donated some land to refugees, Kostas constructed the building that is still the Halvas Drapetsonas workshop. As the years passed, his son George became interested in the business and eventually took over production completely, as Costas became too old to work. Halvas Drapetsonas is the best in Greece, and remains today a traditional, family business, producing all kinds of traditional confectionary.

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