Journal » events
Every Friday, we set the tables, wear our aprons and we are waiting for you for simply cooked food based on the best Greek produce and a wide list of wine and beers.
In the relaxed environment of our arch at 76 Druid St, we will aim to bring back memories of homemade, honest food as we ourselves like it.
So, come along, have a glass/ bottle of wine and lets welcome summer with dear culinary experiences.
Spring is here, as well as new food products and energy in M&G team.
Despina Siahuli is doing her magic and she cooks for us, laughing and singing.
We are pairing Despina's dishes with an extraordinary wine list from producers across Greece.
And we are waiting for you every Saturday and Sunday 11:00am-4:00pm and very soon on Friday evenings for one more culinary trip at Maltby Street Market.
We are souvlaki lovers, we have to admit it.
So it is with great pleasure that we are hosting our friends 21 Bateman St, Soho Souvlaki House, at Maltby St Market every Saturday and Sunday in February, 11am - 4pm.
Come and warm up your souls with the best comfort food in town paired with fine Greek wines.
Και θα μας θυμηθείτε.
We heard about Alexandra, author of Cooking to Share, through her kickstarter campaign and paused to pay more attention to her cookbook, when she asked for a wish and a blessing for her venture recipe.
We met her and got our hands on her book, a wonderfully designed notebook with recipes,advice and reflections on everything around a warm kitchen, a big inviting table and an old lady's skillful and caring hands.
So we asked Alexandra to join us at Maltby St Market.
What she cooked was simple and hearty and tasted exactly like what we were cooking at home years ago.
That is why we invite you to share with us this experience- so you can get to know us better.